Can you cook one meal and have all members of the family be joyful about it! I have some that like spicy, others don’t. At one point one was vegan while others were carnivore! So, what products do we use to appease them and increase the likelihood that dinners bring joy?!
These are our gluten-free food recommendations that are staples in our dining choices!
Did you try adding hot sauce to your kids lunches? It was really successful for me. You can cook food with normal amount of spices and for people that like to increase level of food spiciness, add this sauce on top. It is organic and has no added sugar and is gluten-free!
This is another variation of the organic Sriracha sauce that we buy and use. This sauce is also gluten-free and vegan. We don’t find it too hot and frequently use it on top of avocado, fish, meat, or quinoa.
Oats can be such a comfort food. Sprouted oats are even healthier than regular oats. We love this brand. It is certified gluten-free and organic.
Have you tried Hu chocolate? If you haven’t, we highly recommend it. It has extremely clean ingredient list and is very delicious. It has multiple favors. Linked here is their variety pack so you can find your favorite flavor. Ours is crunchy mint.
Do you like to make pie or cheese case and decorate it with cherries? We love doing that for celebrations and special occasions. This cherry pie filling is really delicious and will satisfy your innermost cherry cravings!